TheGoodWebGuide Cookery Schools Directory

Cooking Schools Recipes

Popular recipes from cookery schools listed on the GWG directory
Lamb is most definitely on the menu in spring.
It's spring; who can resist a bit of chocolate at this time of year?
The perfect menu for Spring from L'atelier des Chefs.
Looking for a pancake recipe with a difference?
There is always room for one more brownie recipe. Why not book a Valentine's Day Special cooking class and cook together?
Serve with wilted fennel, black olive salsa and crushed new potatoes.
There's no waste with these toffee apples, they're peeled and quarter before coating in toffee.
An easy recipe from Lime Tree Lane.
This recipe for mojo marinade works well with chicken, shrimp or tofu.
A rich dish that is embedded in Italian culture and a favourite at loveSicily.
Vivid colours make this a perfect summer starter or light lunch.
This dessert keeps in the freezer for up to three weeks.
Vibrant colours and packed with flavour, this traditional Greek dip is hard to resist.
A clean tasting starter, perfect for summer.
Impress friends with this recipe for wholemeal bread.
Good for impromptu suppers - delicious and nutritious to boot.
A delicious recipe for monkfish from Michelin starred chef, Martin Wishart.
Use shop bought puff pastry for this delicious and easy-to-make pudding.
Cook this flattened chicken with spices, a recipe from Cookery School at Little Portland Street.
A quick to cook supper dish, packed full of flavour.
Try semolina in this recipe for pizza, instead of flour.
Wrap up in cellophane or a pretty box and you'll find you're the bees' knees.
A favourite casserole recipe from The Old Rectory Cookery School.
A warming supper dish from Dancing Trousers Cookery School in Gloucestershire.
A quick and easy recipe that appeals to all the family.
A delicious pudding that is easy to make and always popular.
A traditional cold side dish, often made with vegetables and a sesame seed dressing.
Made in advance, red cabbage has become a traditional accompaniment to roast turkey or goose on Christmas Day.
A traditional recipe for the European tea bread, Stollen.
Perfect for parties, these mini tartlets from Marika's Kitchen can be made in advance.
Impress friends and family with this delicious Christmas pudding from Dancing Trousers Cookery School.